Donabe 3.4 l / Retro Stripe Glaze
Donabe 3.4 l / Retro Stripe Glaze
Low stock: 1 left
Made of special clay, Donabe is a century-old cooking utensil in Japan. In the modern days, these unique clay pots are most commonly used for hot pot dishes such as shabu shabu, but they are essentially a highly versatile tool for everyday cooking. Donabe is excellent for making soups, stews, and braised dishes, but you can also use it for steaming, roasting, or cooking the most amazing rice you’ve ever had.
How To Season Your Donabe Pot
- Add rice in a large bowl, gently rub the rice between fingers under cold running water. For this seasoning process, DO NOT discard the rice water.
- Fill the pot to about 80% with rice water. Rice water is the water from first rinsing the rice.
- Bring to a boil on medium-low heat and simmer on low heat for 15 minutes.
- Let the water cool to room temperature naturally.
- Once you can touch it with your bare hands and water is close to room temperature, discard the water and rinse with water
- Dry it with a clean cloth and allow to air dry completely overnight before first use or storing.
Donabe are fragile, especially with the quick temperature change. Therefore, you need to pay attention to the heat when using it.
- Don’t heat up without food or liquid inside.
- Avoid rapid temperature change.
- When using, make sure the bottom surface is dry.
- When the pot is still hot, don’t pour or soak in cold water.
- The best cooking heat is medium heat or lower.
- Once it’s boiling, reduce heat to low to keep cooking.
How To Wash Donabe
You can’t wash your Donabe with soap because it has good absorbency. For the same reason, you shouldn’t soak it even though the food is stuck on the bottom. Wash your Donabe with a soft sponge in warm water.
The best way to clean the pot is the following.
- Let it cool down first.
- If you really need to use soap, use a small amount of soap, and quickly rinse with water.
- Immediately dry with a clean cloth once you wash.
Dimensions
Dimensions
Color:
Beige
Size:
3400 ml
Volume: 3400.0 ml
microwaveable safe
dishwasher safe
Advantages and Disadvantages
Advantages and Disadvantages
Advantages
Disadvantages
Shipping and delivery
Shipping and delivery
Click and Collect:
The products in stock are also available to pickup up in our warehouse. All you need to do is select the ‘Click and Collect’ option at checkout. The order is usually ready the next business day. We will notify you about the exact time by email.
Shipping Costs:
For customers in VIC, NSW, QLD, SA, or ACT, we offer a flat rate of $20. For those in WA, NT, or TAS, the flat rate is $30. Wholesale orders are based on the weight of your items.
Delivery Time:
We ship your order within 24-48 hours. Most orders arrive within 3-8 business days, depending on your location. Couriers operate Monday to Friday, 8 am - 6 pm.
Important Notes:
• No deliveries to PO boxes.
• No weekend or public holiday deliveries.
• Enter your postcode at checkout for an accurate shipping rate.
• Special delivery instructions? Let us know at checkout!
We’ll keep you updated on your order’s progress so you know when it’s on the way!
Customers also bought
-
No reviews
Nin-Rin Earth Tapas Plate 17 cm
Regular price $10.00Regular priceUnit price / per -
No reviews
Earth & Sky Bowl 13 cm, 200 ml
Regular price $7.50Regular priceUnit price / per -
No reviews
Chopsticks 23 cm / Dark Bamboo
Regular price $3.50Regular priceUnit price / per -
No reviews
Nin-Rin Earth Side Plate 19.5 cm
Regular price $12.50Regular priceUnit price / per
Hand made in Japan
Over 100 years of tradition
Same day dispatch
Dishwasher and microwave safe