Discover our authentic Japanese Rice Bowls Collection. These bowls are a staple in Japanese homes. They are perfectly sized for individual servings of rice, which is an essential component of nearly every meal in Japan. Handcrafted with care, our rice bowls blend function and elegance. They are a beautiful addition to any dining table. Beyond rice, these bowls can also be used for soups, small side dishes, or even desserts.
Rice bowls in Japanese cuisine
Rice bowls, or "chawan", hold a deep cultural significance. Rice is the foundation of Japanese cuisine, and the rice bowl is an inseparable component of every meal. These bowls are designed to fit comfortably in the hand. These ceramic bowls are often filled with steamed white rice, brown rice, and porridge.
Japanese ceramics and gastronomical traditions
Each bowl in our collection is crafted from Minoyaki porcelain, made in the famed Mino region of Japan. These bowls feature an assortment of intricate glazes and textures. Even in the same collection, the craftsmanship ensures that every bowl has a unique personality.
Advantages:
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These bowls are an authentic staple in Japanese tradition.
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Handcrafted from Minoyaki porcelain, each rice bowl is uniquely glazed, adding a refined aesthetic to your table.
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Although perfect for rice, these bowls can be used for a variety of dishes, including soups, side dishes, or desserts.
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Microwave- and dishwasher-safe.
Disadvantages:
- The small size is ideal only for individual portions.
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Each bowl is handcrafted with slight differences in glaze and texture.
- Fragile with extreme temperature changes.
Explore our Japanese Rice Bowls Collection and bring a touch of tradition to your daily meals. These bowls are perfect for individual servings of rice and versatile enough to be used for various other dishes. They are a must-have for anyone who appreciates quality tableware.
