Our Pasta Bowls Collection is where Japan meets Italy. Traditionally used in Italian cuisine, pasta bowls have a low and wide shape that is perfect for ensuring the ideal distribution of sauce. Our collection is handmade by Japanese artisans and blends the beauty of Minoyaki ceramics with this classic design. Use them to serve spaghetti, penne, creamy fettuccine, or other dishes.
Why pasta bowls are essential
The shape of our pasta bowls is specifically crafted to balance pasta and sauce in every bite. The bowl’s wide surface area allows the sauce to cling evenly to the pasta without pooling or overwhelming the dish. This design is also perfect for tossing and mixing pasta as well as dishes like baked salads.
Japanese craftsmanship at its finest
These pasta bowls are handmade from high-quality Minoyaki porcelain in Japan. They feature a variety of attractive glazes, making each ceramic bowl a unique work of art. Artisans in the Mino region create these pieces using traditional Japanese glazing techniques that have been perfected over centuries. The result is a collection that combines the best of both worlds: Japanese craftsmanship and the irreplaceable functionality of pasta bowls.
Advantages:
- Low and wide design for perfect sauce distribution.
-
Handcrafted by Japanese artisans from durable Minoyaki porcelain, each bowl is hand-glazed with unique patterns, ensuring that no two bowls are exactly alike.
-
Versatile use for serving a variety of other dishes like salads, risottos, and noodle dishes.
- Microwave- and dishwasher-safe.
Disadvantages:
-
Handcrafted differences due to the artisanal process.
-
While made from durable ceramics, sudden temperature changes (like moving from freezer to microwave) should be avoided to preserve the integrity of the porcelain.
Explore our Pasta Bowls Collection to discover the perfect plate for serving traditional pasta dishes or experimenting with new plating techniques. These bowls will complement your meal with their thoughtful design and handcrafted beauty.
