Udon Noodle Bowls

The perfect noodle bowls

Noodle soup dishes deserve a bowl that does them justice. We offer a range of beautiful Japanese ceramic bowls from Gifu Prefecture's Mino area, ideal for creating the ultimate udon masterpiece. Mino-yaki ceramics have a long history, with craftspeople perfecting their skills for centuries. Our collection features bowls made in Gifu Prefecture's Mino area, known for top-notch ceramics. These bowls don't just hold your udon – they showcase the beauty and tradition of Japanese craftsmanship.

What Makes a Great Udon Bowl?

Size & Shape: Udon noodles are thick and love to be tossed! A wider, deeper bowl lets you twirl and mix them comfortably without spills.

Material: Ceramic bowls keep your udon broth hot, so you can enjoy every delicious slurp. Mino-yaki ceramics are known for being tough and looking great.

Udon isn't picky about the weather. Unlike some Japanese dishes, you can enjoy it year-round. On cold days, a hot udon bowl with a rich broth warms you right up. In summer, lighter broths with fresh veggies and tempura make a delicious and satisfying meal.

P.S. Don't forget the chopsticks!