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The art of Japanese knife and sword making is deservedly the stuff of legends. We’ve chosen 3 styles as an introduction to a world where the balance between holding an edge and weight in the hand is paramount…

The Kaze range is home-chef friendly with a blade crafted from a combination of 33 layers of Damascus steel with stainless, and a design-focused polypropylene handle, light in the hand (heatproof to 1100C).

The Kyo range is more professionally focused with a blade blend of stainless with low-carbon Martensite steel, ideal for holding an edge, and an ergonomic form providing both balance in the hand and beauty.

The Nude+ range are as sexy as they sound, all smooth lines and sculptured curves… Made with hardwearing Aichi steel – used extensively in the production of high quality Japanese tools – adding strength and heat-resistant functionality to shameless good looks.

 

Knives

11 Items

per page
Set Descending Direction

11 Items

per page
Set Descending Direction